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Development of an early warning model for stability evaluation of polyphenol-rich fruit juice based on multiple light scattering combined with artificial neural network
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作者 Haozhou Huang yurou jiang +6 位作者 Mengqi Li Youde Zheng Xiaohong Chen Li Han Runchun Xu Dingkun Zhang Junzhi Lin 《Journal of Future Foods》 2026年第6期1018-1027,共10页
The stability of fruit juice has consistently been an important concern in the food processing industry,which can be time-consuming and costly.Therefore,developing accurate stability early-warning model may serve as a... The stability of fruit juice has consistently been an important concern in the food processing industry,which can be time-consuming and costly.Therefore,developing accurate stability early-warning model may serve as a viable solution.Based on multiple light scattering technology,this paper collects the stability data as the training set of Triphala fruit juice over a three-month period and finds that the sediment amount reached 0.6 mg/mL,composed of ellagic acid and phlobaphene,with the solution's light transmittance fluctuating range(23%-76%)and the particle size(0.27-0.29μm)on day 75.The early warning model comprises a synergistic integration of long short-term memory and backpropagation neural network models.The model exhibits a mean absolute percentage error of 0.626%,an R^(2) of 0.911,and an accuracy of 85.71%.This model is capable of predicting key stability parameters,including sedimentation,transmittance,particle size,particle migration rate,and stability index,within a 90-day period in just 7 days,and thereby provide accurate early-stage stability alerts. 展开更多
关键词 SEDIMENTATION Intelligent manufacturing Long short-term memory Backpropagation Triphala fruit juice
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Spatial environmental heterogeneity of ocean currents affects pelagic ciliate community structure,assembly,and co-occurrence network complexity in the Scotia Sea,Antarctic
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作者 Tianjing Shi Furong Cao +5 位作者 Wangxinze Shu yurou jiang Eun Jin Yang Qian Liu Mingjian Liu Yong jiang 《Marine Life Science & Technology》 2025年第4期757-778,共22页
The complex current systems of the Southern Ocean play a critical role in shaping the heterogeneity and distinctiveness of Antarctic habitats.Nonetheless,how Antarctic water masses influence ciliates,one of the most c... The complex current systems of the Southern Ocean play a critical role in shaping the heterogeneity and distinctiveness of Antarctic habitats.Nonetheless,how Antarctic water masses influence ciliates,one of the most common groups of protozoa in polar regions,remains largely unknown.The present study investigated how the ciliate communities are affected by com-plex Southern Ocean currents by analyzing the diversity distributions,community assembly mechanisms,and co-occurrence networks of ciliates across three distinct water masses in the Scotia Sea.The findings reveal that the hydrography of the Scotia Sea significantly affects the spatial patterns of planktonic ciliates,primarily through the combination of temperature,salinity,and depth.In contract to surface waters(Antarctic Surface Water and Antarctic Circumpolar Current),ciliates inhab-iting deep waters(Circumpolar Deep Water)exhibit stronger and more direct correlations with the environment parameters,alongside greater network stability.Community assembly in surface and deep-water masses is governed by stochastic and deterministic processes,respectively.Compared to other Antarctic regions documented in previous studies,the Scotia Sea demonstrated the lowest alpha diversity indices for ciliates while harboring the highest number of endemic species.A detailed re-evaluation of Antarctic ciliate community structure in the Antarctic from prior research offers valuable insights into how dynamic ocean currents shape the ecological dynamics of ciliate communities,thus providing a broader understanding of the environmental changes impacting polar marine ecosystems. 展开更多
关键词 Ciliated protists Co-occurrence network Microbial community assembly Polar water masses Southern Ocean
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Phyllanthi Fructus:A modal medicinal and food homologous item in quality evaluation 被引量:4
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作者 Gefei Li yurou jiang +5 位作者 Dingkun Zhang Li Han Taigang Mo Sanhu Fan Haozhou Huang Junzhi Lin 《Chinese Herbal Medicines》 CAS 2023年第3期360-368,共9页
Phyllanthi Fructus is a highly unique medicine and food homologous item,which exhibits distinctive flavor,notable nutritional value,and abundant pharmacological activity.It has enormous potential in the creation of he... Phyllanthi Fructus is a highly unique medicine and food homologous item,which exhibits distinctive flavor,notable nutritional value,and abundant pharmacological activity.It has enormous potential in the creation of health products and pharmaceuticals.However,due to the unique laws of quality formation and transfer of Phyllanthi Fructus,its appearance,shape,chemical compositions,nutrients,and sensory flavors are frequently greatly influenced by botanical resources,the processing and storage conditions.As a result,the current quality evaluation model is difficult to meet the needs of Phyllanthi Fructus as a medicine and food homologous item in the development of diversified products.This paper constructs the hierarchical utilization mode of Phyllanthi Fructus based on its unique quality formation and transmission laws,explores the quality evaluation model for food-oriented use and medicinal-oriented use,respectively,and systematically describes the quality evaluation idea under diversified application scenarios.This paper aims to serve as a reference for the construction of a quality evaluation model suitable for the medicine and food homologous item of Phyllanthi Fructus. 展开更多
关键词 FLAVOR homology of medicine and food Phyllanthi Fructus Phyllanthus emblica L. POLYPHENOL quality evaluation sensory evaluation
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