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Anti-adipogenic and anti-steatotic potential of edible pigment bixin and annatto seed extracts:LC-MS based bioactive profiling and in vitro biochemical validation
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作者 Sonakshi Puri Sumit Kumar Mandal +4 位作者 Tripti Joshi Nikita Ayush Srivastava Pankaj Kumar Sharma p.r.deepa 《Food Bioscience》 2025年第2期747-758,共12页
The rising prevalence of metabolic syndrome(MetS),such as obesity and its hepatic complication,and non-alcoholic fatty liver disease(NAFLD),necessitates safe,effective,and protective interventions.Natural products,suc... The rising prevalence of metabolic syndrome(MetS),such as obesity and its hepatic complication,and non-alcoholic fatty liver disease(NAFLD),necessitates safe,effective,and protective interventions.Natural products,such as carotenoids,including bixin derived from annatto seeds,have emerged as promising candidates due to their multifaceted pharmacological properties.This study aimed to characterize the edible food pigment bixin and other co-existing bioactives in acetone-and ethyl lactate-extracts of Bixa Orellana L.seeds,followed by their anti-adipogenic and anti-steatotic assessments using in-vitro models of obesity and NAFLD.LC-MS analysis revealed the presence of various phytochemicals in the bixin rich solvent extracts.In vitro studies demonstrated differential and significant anti-adipogenic and anti-steatotic effects of bixin(pure pigment)and solvent extracts of annatto seeds(P<0.05).The LC-MS profiling of annatto seed extracts revealed the presence of bixin and several bixinoids.Other key phytochemicals that were identified were eicosatrienoic acid,geranylgeraniol,hypolatein,δ-tocotrienol,caffeoyl acid derivative,and zeaxanthin,which were differentially abundant in each solvent extract.Bixin and coexisting bioactives in the annatto seed extracts demonstrated significant anti-oxidant,anti-inflammatory,and anti-lipidemic effects(P<0.05)in the present in vitro MetS models.Further studies may be directed toward evaluating the nutraceutical potential of bixin in combination with the implicated phytochemicals in the extracts for treating metabolic disorders. 展开更多
关键词 Bixin Annatto NAFLD Obesity Oxidative stress Metabolic syndrome
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Targeting lipid metabolism in plants for non-animal sources of nutraceuticals towards sustainable food production and scale up
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作者 Sonakshi Puri Sumit Kumar Mandal +2 位作者 Akriti Srivastava Ishita Agrawal p.r.deepa 《Food Bioscience》 2023年第5期1319-1328,共10页
With the growing demand for nutraceuticals,there is renewed interest in tapping different resources,preferably from non-animal sources.This review discusses two major nutraceuticals,vitamin D and essential fatty acids... With the growing demand for nutraceuticals,there is renewed interest in tapping different resources,preferably from non-animal sources.This review discusses two major nutraceuticals,vitamin D and essential fatty acids that have documented health-promoting and disease-preventing benefits.The focus here is on the plant sources of two lipid-based nutraceuticals-vitamin D and stearidonic acid.To this end,the biochemical mechanisms have been discussed for the biosynthesis of these nutrients in plants,and compared with their other sources for potential targeting,using biotechnological and metabolic engineering approaches towards large scale production of these nutraceuticals.Minimizing the dependence on animal sources of nutraceuticals and reducing the extensive organic solvent based extraction procedures,are proposed towards environmentally friendly food production and sustainable scale up. 展开更多
关键词 Vitamin D Stearidonic acid NUTRACEUTICALS Metabolic engineering Lipid metabolism
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