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Effects of Sowing Methods on Upland Rice in Lowland Rice-Vegetable Sequence in Inland Valley 被引量:1
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作者 S. o. Adigbo A. o. ojerinde +1 位作者 o. ajayi F. E. Nwilene 《Journal of Agricultural Science and Technology》 2010年第3期1-10,共10页
Triple cropping in the inland valleys of southwestern Nigeria is technically possible but the third crop between the main crop and vegetables has poor establishment due to soil saturation. Identification of appropriat... Triple cropping in the inland valleys of southwestern Nigeria is technically possible but the third crop between the main crop and vegetables has poor establishment due to soil saturation. Identification of appropriate sowing methods is required in this niche. A field experiment was conducted at the University of Agriculture, Abeokuta, Nigeria in 2007/2008 and 2008/2009 cropping seasons to evaluate the effect of sowing methods on the performance of upland rice (Oryza spp.) in a lowland rice-vegetable sequence. The first, second, and third crops in the sequence were planted in May, September and December, respectively. Two upland rice varieties, namely New Rice for Africa 1 (NERICA 1) and ITA 150 constituted the main plot treatments while the subplot treatments were sowing methods. The mean grain yield of lowland rice for two years was 7.74 t ha^-1. The fluted pumpkin had a fresh leaf weight of 14.78 t ha^-1. The grain yields of the two upland rice varieties (1.81 and 1.85 t ha^-1) and sowing methods which ranged between 1.63 and 2.05 t ha^-1 were similar in both cropping seasons. However, the interaction of variety by sowing methods had a significant effect on grain yield. Transplanting and pre-germinated broadcast had the highest grain yield for NERICA 1 while dry broad cast and pre-germinated dibbled had the highest in ITA 150. Hence, the productivity of triple cropping in the inland valley was enhanced by sowing methods. 展开更多
关键词 Crop establishment upland rice inland valley
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