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Genetic Optimization of Artificial Neural Networks to Forecast Virioplankton Abundance from Cytometric Data
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作者 gilberto c.pereira Marilia M.F.de Oliveira Nelson F.F.Ebecken 《Journal of Intelligent Learning Systems and Applications》 2013年第1期57-66,共10页
Since viruses are able to influence the trophic status and community structure they should be accessed and accounted in ecosystem functioning and management models. So, this work met a set of biological, chemical and ... Since viruses are able to influence the trophic status and community structure they should be accessed and accounted in ecosystem functioning and management models. So, this work met a set of biological, chemical and physical time series in order to explore the correlations with marine virioplankton community across different trophic gradients. The case studied is the Arraial do Cabo upwelling system, northeast of Rio de Janeiro State in Southeast coast of Brazil. The main goal is to evolve three type of artificial neural network (ANN) by genetic algorithm (GA) optimization to predict virioplankton abundance and dynamic. The input variables range from the abundance of phytoplankton, bacterioplankton and its ratios acquired by one in situ and another ex situ flow cytometers. These data were collected with weekly frequency from August 2006 to June 2007. Our results show viruses being highly correlated to their host, and that GA provided an efficient method of optimizing ANN architectures to predict the virioplankton abundance. The RBF-NN model presented the best performance to an accuracy of 97% for any period in the year. A discussion and ecological interpretations about the system behavior is also provided. 展开更多
关键词 VIRIOPLANKTON Prediction Flow CYTOMETRY Neural Networks Genetic Algorithm TROPHIC Gradients
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Effects of Sea Level Variation on Biological and Chemical Concentrations in a Coastal Upwelling Ecosystem
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作者 Marilia M.F.de Oliveira gilberto c.pereira +1 位作者 Jorge L.F.de Oliveira Nelson F.F.Ebecken 《Journal of Environmental Protection》 2013年第11期61-76,共16页
Oscillations in sea level due to meteorological forces related to wind and pressure affect the regular tides and modify the sea level conditions, mainly in restricted waters such as bays. Investigations surrounding th... Oscillations in sea level due to meteorological forces related to wind and pressure affect the regular tides and modify the sea level conditions, mainly in restricted waters such as bays. Investigations surrounding these variations and the biological and chemical response are important for monitoring coastal regions mainly where upwelling shelf systems occur. A spatial and temporal database from Quick Scatterometer satellite vector wind, surface stations from the Southeast coast of Brazil and surface seawater data collected in Anjos Bay, Arraial do Cabo city, northeast of Rio de Janeiro State were used to investigate the meteorological influences in the variability of the dissolved oxygen, nutrients, meroplankton larvae and chlorophyll-a concentrations. Multivariate statistical approaches such as Principal Component Analysis (PCA) and Clustering Analysis (CA) were applied to verify spatial and temporal variances. A correlation matrix was also verified for different water masses in order to identify the relationship between the above parameters. A seasonal variability of the meteorological residual presents a well-defined pattern with maximum peaks in autumn/winter and minimum during spring/summer with negative values, period of occurrence of upwelling in this region. This lowering of the sea level is in accordance with the increasing of nutrients and meroplankton larvae for the same period. CA showed six groups and an importance of the zonal and meridional wind variability, including these variables in a single cluster. PCA retained eight components, explaining 64.10% of the total variance of data set. Some clusters and loadings have the same variables, showing the importance of the sea-air interaction. 展开更多
关键词 Meroplankton Larvae Nutrient Concentrations Coastal Waters Brazilian Upwelling
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