Soybean [Glycine max (L.) Merr.] is a major legume used for human and livestock consumption. It has protein quality and oil contents that closely meet the dietary requirements for both humans and animals (Lusas, 2004).
文摘Soybean [Glycine max (L.) Merr.] is a major legume used for human and livestock consumption. It has protein quality and oil contents that closely meet the dietary requirements for both humans and animals (Lusas, 2004).
