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Hypothetical Commercialization of Biotech Soybeans in China: Impacts on Domestic Markets and International Trade 被引量:3
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作者 Francis Tuan James Hansen +3 位作者 Agapi Somwaru Mary Marchant Nicholas Kalaitzandonakes funing zhong 《Journal of Life Sciences》 2010年第3期52-60,共9页
China is the leading importer of soybeans in the world. If China adopts high yield biotech soybean varieties, China's soybean production would increase significantly and this would impact global soybean markets. This... China is the leading importer of soybeans in the world. If China adopts high yield biotech soybean varieties, China's soybean production would increase significantly and this would impact global soybean markets. This paper assesses the possible effects of adoption of herbicide-tolerant, biotech soybeans in China and its impact on the world soybean trade. Results indicate that under a low technology fee and high adoption rate, China would be able to satisfy its soybean food demand. Urban consumers' strong preference for non-biotech soybean oil may lead to increase in imports of non-biotech soybeans. 展开更多
关键词 China biotech soybeans partial equilibrium model trade effect.
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How Mobile Are Resources in Chinese Agriculture?—Implications for China's Agricultural Trade Policy
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作者 funing zhong Jing Zhu Zhengqin Xie 《China & World Economy》 SCIE 2007年第1期43-61,共19页
Agricultural trade policy in China has been the subject of heated discussion since China 's accession to the WTO. Studies have been carried out and propositions put forth regarding comparative advantage, food securit... Agricultural trade policy in China has been the subject of heated discussion since China 's accession to the WTO. Studies have been carried out and propositions put forth regarding comparative advantage, food security, development of the industry, and farmers' income. In this paper, we attempt to provide an analysis from another important perspective: resource mobility, which is an essential assumption in free trade theory. By examining the mobility of different production resources in Chinese agriculture, namely natural resources, capital inputs, human resources and institutional arrangements, we found that for most production resources in Chinese agriculture, mobility is low. The results have significant policy implications in two respects:first, protective measures in the transitional period for certain crops in certain areas in China are legitimate and necessary to ensure social stability; and second, policy instruments to improve resource mobility in Chinese agricultural should be explored and implemented to realize more trade benefit in the future. 展开更多
关键词 AGRICULTURE China resource mobility trade policy
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SHui, an EU-Chinese cooperative project to optimize soil and water management in agricultural areas in the ⅩⅪ century
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作者 José A.Gómez Alon Ben-Gal +19 位作者 Juan J.Alarcón Gabrielle De Lannoy Shannon de Roos Tomá(s)Dostál Elias Fereres Diego S.Intrigliolo Josef Krása Andreas Klik Gunther Liebhard Reinhard Nolz Aviva Peeters Elke Plaas John N.Quinton Rui Miao Peter Strauss Weifeng Xu Zhiqiang Zhang funing zhong David Zumr Ian C.Dodd 《International Soil and Water Conservation Research》 SCIE CSCD 2020年第1期1-14,共14页
This article outlines the major scientific objectives of the SHui project that seeks to optimize soil and water use in agricultural systems in the EU and China,by considering major current scientific challenges in thi... This article outlines the major scientific objectives of the SHui project that seeks to optimize soil and water use in agricultural systems in the EU and China,by considering major current scientific challenges in this area.SHui(for Soil Hydrology research platform underpinning innovation to manage water scarcity in European and Chinese cropping systems)is large cooperative project that aims to provide significant advances through transdisciplinary research at multiple scales(plot,field,catchment and region).This paper explains our research platform of long-term experiments established at plot scale,approaches taken to integrate crop and hydrological models at field scale;coupled crop models and satellite-based observations at regional scales;decision support systems for specific farming situations;and the integration of these technologies to provide policy recommendations through socio-economic analysis of the impact of soil and water saving technologies.It also outlines the training of stake-holders to develop a basic common curriculum despite the subject being distributed across different disciplines and professions.As such,this article provides a review of major challenges for improving soil and water use in EU and China as well as information about the potential to access information made available by SHui,and to allow others to engage with the project. 展开更多
关键词 YIELD SUSTAINABILITY CROPPING COOPERATION
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