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Was chicken domesticated in northern China?New evidence from mitochondrial genomes 被引量:1
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作者 Xun-He Huang Ya-Jiang Wu +22 位作者 Yong-Wang Miao Min-Sheng Peng Xing Chen dan-lin he Chatmongkon Suwannapoom Bing-Wang Du Xian-Yao Li Zhuo-Xian Weng Si-Hua Jin Jiao-Jiao Song Ming-Shan Wang Jie-Bo Chen Wei-Na Li Newton Otieno Otecko Zhao-Yu Geng Xiang-Yong Qu Yan-Ping Wu Xiu-Rong Yang Jie-Qiong Jin Jian-Lin Han Fu-Sheng Zhong Xi-Quan Zhang Ya-Ping Zhang 《Science Bulletin》 SCIE EI CSCD 2018年第12期743-746,共4页
The timing and location of chicken(Gallus gallus domesticus)domestication have remained controversial for over a century[1].Several researchers have proposed China as one of the early centers for chicken domestication... The timing and location of chicken(Gallus gallus domesticus)domestication have remained controversial for over a century[1].Several researchers have proposed China as one of the early centers for chicken domestication[2].This is based on a few archaeological‘‘chicken"remains discovered in China(Table S1).Recently,one investigation detected mitochondrial DNA(mt DNA)haplotypes 展开更多
关键词 鸡肉 中国 染色体 驯养 证据 研究人员 职业人员 DNA
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