摘要
黄须菜籽经有机溶剂抽提出油率为 38% ,气相色谱法测定脂肪酸的组成为 :w(棕榈酸 ) =6 .11%、w(棕榈油酸 ) =1.18%、w(硬脂酸 ) =1.47%、w(油酸 ) =13.19%、w(亚油酸 ) =71.99%、w(亚麻酸 ) =5 .45 % ,不饱和脂肪酸含量较高 ,占脂肪酸总质量的 92 .8%。毛油中w(β +γ VE) =0 .0 2 % ,w(磷脂 ) =0 .5 5 7%。饼粕中w(灰分 ) =8.95 7% ,w(总氮 ) =2 .794%。黄须菜籽油可以作为医疗保健。
Fatty acids of Suaeda Sulsa seed oil were quantitatively analyzed by gas chromatography. There are six fatty acids, which are palmitic acid (6.11%), palmitoleic acid (1.18%), stearic acid (1.47%), oleic acid (13.19%), linoleic acid (71.99%) and linolenic acid (5.45%). Moreover, the content of (β + γ) vitamin E and phospholipid are 0.02% and 0.557% respectively. The oil dregs have 8.957% of ash content and 2.794% of gross nitrogen. The fatty acids are of high value in food and pharmaceutical industries as health care food, and can be developed and used comprehensively.
出处
《精细化工》
EI
CAS
CSCD
北大核心
2001年第8期490-495,共6页
Fine Chemicals
关键词
黄须菜籽
脂肪酸
黄须菜籽油
成分
Suaeda Sulsa seed
fatty acids
Suaeda Sulsa seed oil
